Mozzarella di Bufala is a high-class type of Mozzarella that’s made only from Italian buffalo milk. It’s considered to be one of Italy’s most prized export, and it’s so good that the EU has ranked it among their five “truly special food products” in Europe. It also beat out France’s Roquefort cheese as the world’s best cheese at the World Cheese Awards in 2011, which should give you an idea of how this cheese is regarded.
Mozzarella di Bufala
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