Hotel pans are versatile, rectangular metal pans used in commercial kitchens for cooking, storing, and serving food. Designed to fit into steam tables, they come in various sizes and depths to accommodate different culinary needs. Hotel pans are essential for maintaining organized and efficient kitchen operations, allowing chefs to prepare large quantities of food while ensuring consistent quality. They are commonly used in both back of house and front of house settings for food display and service.
Hotel Pan
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