As of April 2025, the Philippines does not yet have any homegrown restaurants awarded Michelin stars. However, this is set to change with the Michelin Guide’s upcoming debut in the country.​
Michelin Guide’s Upcoming Debut in the Philippines
The Michelin Guide has announced its expansion into the Philippines, with the inaugural edition set to be released in 2026. The guide will focus on the culinary scenes of Metro Manila and Cebu, as well as surrounding areas like Pampanga, Tagaytay, and Cavite. Anonymous Michelin inspectors are already exploring these regions to evaluate restaurants for potential inclusion.
International Michelin-Starred Brands Operating in the Philippines
While no Philippine-based restaurant has earned a Michelin star yet, several international Michelin-starred brands have established branches in the country:​
- Tim Ho Wan: Originating from Hong Kong, Tim Ho Wan is known as the “world’s cheapest Michelin-star restaurant.” Its Philippine branches, located in major malls across Metro Manila, offer affordable dim sum delights, including their famous Baked Pork Buns.
- Hawker Chan: This Singaporean eatery gained fame for its Soya Sauce Chicken and became the first hawker stall to receive a Michelin star. Its Manila branch continues to serve the signature dish that earned it acclaim.
- PUTIEN: Specializing in Singapore-Fujian cuisine, PUTIEN has been awarded Michelin stars for its original outlets. The Manila branch offers dishes like the 100-Second Stewed Yellow Croaker, maintaining the brand’s high standards.
- Din Tai Fung: This Taiwanese restaurant chain, renowned for its xiao long bao, has received Michelin stars for its original locations. Its branches in the Philippines bring the same quality and attention to detail to local diners .​
- Kam’s Roast: Known for its roasted meats, particularly roast goose, Kam’s Roast has earned Michelin recognition in Hong Kong. The Manila branch offers a similar menu, allowing Filipinos to experience its celebrated dishes.
Filipino Cuisine on the Global Michelin Stage
While the Philippines awaits its first homegrown Michelin star, Filipino cuisine has already made its mark internationally:​
- Kasama (Chicago, USA): In 2022, Kasama became the first Filipino restaurant to receive a Michelin star. Owned by chefs Genie Kwon and Timothy Flores, Kasama offers a modern take on Filipino dishes, earning praise for its innovative approach.
Anticipation for the 2026 Michelin Guide Philippines
The upcoming Michelin Guide Philippines is generating excitement among food enthusiasts and industry professionals. With inspectors already evaluating restaurants, there’s optimism that local establishments will soon receive the prestigious Michelin star recognition. This development is seen as a significant step in showcasing the richness and diversity of Filipino cuisine on the global stage
